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Growth of Specialty Coffee Consumption in Asia: Opportunities and Trends

  • Maria Paula
  • Mar 18
  • 1 min read

Coffee consumption in Asia continues to rise, with a significant increase in demand for specialty coffees. Recent reports indicate that markets such as China, South Korea, and Japan are increasingly adopting high-quality coffees, driven by discerning consumers and the growing coffee culture in the region.

This trend reflects a shift in Asian consumer behavior, as they are willing to pay more for differentiated coffees with complex sensory profiles and traceable origins. The pursuit of sensory excellence is a key factor in this market, where fruity, floral, and chocolatey notes, as well as the natural sweetness of coffee, are highly valued. Additionally, specialty coffee shops and premium roasters are expanding rapidly, further strengthening this movement.

This growing appreciation for quality makes Asia a promising market for specialty coffee producers and exporters. For Brazil, the world’s leading coffee producer, this is an opportunity to expand its presence in the specialty coffee sector, showcasing its diverse terroirs and unique sensory profiles.

At EllerS Coffee, we are always attentive to market changes and new opportunities in the coffee sector. The increasing demand in Asia reinforces the importance of maintaining our commitment to quality and innovation, ensuring that our partners have access to the best solutions to meet this expanding market.

Stay tuned for our updates and follow the latest trends in the coffee world! Fonte: Los mejores cafés del mundo están en Japón y Corea | Gastronomía: recetas, restaurantes y bebidas | EL PAÍS

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